
The principles of Ayurveda suggest that a healthy stomach leads to a healthier life. Ayurveda has described various medicinal formulas to fulfill this need and Triphala is one of them. The word Triphala is made up of 2 words, Tri (Three) Phala (fruits), which means combination of 3 fruits, which comprises of equal parts of Amalaki / Indian Gooseberry (Emblica Officinalis), Haritaki (Chebulic Myrobalan) and Vibhitaki (Bellirica Myrobalan). It is said that if a vaidya knows how to use Triphala properly, he can heal any disease.
Triphala has wide ranging health benefits, some of which are:
Unlike other Triphala capsules which are only of 250 or 350 mg and contain either raw Triphala powder or extract, Hassnar’s TRIPHALA + capsules are of 500 mg and combine the virtues of both Triphala raw powder and Triphala extract.
1 to 2 capsules twice a day, one hour before meals preferably with lukewarm water or as suggested by physician.